Kitchen Engineering Type: Hot Chain Central Distribution Kitchen (Phase I)

Kitchen area: 4400 square meters per floor, with a total of three floors

Construction period: divided into 3 phases of the project

Kitchen Equipment: Cart style Steam Cabinet, Metal Detector, Large Disinfection Room, Box Washing Machine, Diagonal Insertion Long Dragon Dishwasher, Ozone Generator, UV Generator, Large Cold Storage, Rice Washing Machine, Million level Air Purifier, Microwave Antivirus, Bubble Vegetable Cleaning Line, Hair Roller Peeling Machine, etc

Attention: The video is 51 minutes long