Noodle stall, Congee shop and stew shop are common restaurants. Different types of restaurants need different kitchen equipment, kitchen planning and design, dynamic layout, etc., and different brand cultures have special needs for the functions, decoration, services, etc. of the entire restaurant. CHINENG can provide exclusive design, equipment customization, and distinctive kitchen planning according to customer needs. It can also flexibly execute according to specific construction requirements of customers, providing a one-stop design, supporting, construction, and after-sales service system to easily meet the needs of various catering kitchen projects.